Our Recipes

Lentils and chickpeas are used in a wide range of international cuisines, in particular French, Spanish, Moroccan, Middle eastern and Indian. PBSeeds grows six lentil styles, each with their own unique colours and flavours, which can be chosen to blend in or contrast with your food creations.

Click headings below for some tried and true recipes.

Mt Byron Black Lentils

French Green Lentils

Spanish Brown Lentils

Persian Red Lentils

Green Lentils

Red Lentils

Chickpeas

All Recipes

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